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À la carte

Our menus are worked out after the season’s raw materials.
We serve both meat and fish dishes and surprise with new components from the sea’s pantry

Starter

Maincourse

Dessert

For the children

Meatballs, lingonberries, cucumber, potatoes & sauce 85kr

Poached white fish, brown butter, vegetables & potatoes 135kr

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Vanilla icecream & chocolatesauce 55kr

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Half portions from the a la carte menu is also avalible for children

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AFTERNOON SERVER
All weekends except when we arrange special dinner.
Friday from 17:00 on Saturday from 13:00.

Summer time June 27 – August 19th
Tuesday is open for our hotel guests
Wednesday – Friday from 17:00. Saturday from 13:00.

Pre-booking is always recommended!

OTHER HOURS OF THE YEAR
Contact us if you wish to visit us for lunch at other times of the year.